Bartender
Company: Gina
Location: Barangaroo
Salary: $32 – $38 per hour
Work Type: Casual, Onsite
Gina offers a contemporary interpretation of Florentine trattorias, embracing a relaxed atmosphere with an emphasis on fresh, seasonal, and locally sourced ingredients. Situated waterfront in Barangaroo, Sydney, Gina is part of Wondrous Entertainment, a growing restaurant and cafe group that also operates Malika Bakehouse (Surry Hills & Botany) and Izgara (Clarence Street).
We are seeking a skilled Bartender for our new, attractive 200-seat venue, Gina, in Barangaroo. This is a distinctive chance to contribute to an iconic establishment, welcoming driven and passionate individuals to express their creativity and innovation. This role offers empowerment for guests to enjoy a world-class culinary and customer experience.
Responsibilities:
- Prepare and serve a broad spectrum of classic and signature cocktails with accuracy and skill.
- Deliver outstanding customer service, crafting memorable experiences for patrons.
- Maintain a clean, organised, and well-supplied bar environment.
- Comply with all applicable health, safety, and liquor licensing regulations.
- Assist the bar management team with inventory, stock control, and other operational duties.
Requirements:
- A minimum of 2 years' experience as a cocktail bartender in a comparable high-volume, fast-paced setting.
- Comprehensive understanding of classic and contemporary cocktail recipes and methodologies.
- Excellent customer service capabilities and the ability to collaborate effectively within a team.
- Strong attention to detail and the capacity to manage multiple tasks efficiently.
- A passion for the hospitality sector and a commitment to fostering a vibrant atmosphere.
- Flexible availability for evening, weekend, and public holiday shifts as needed.
If you are an experienced cocktail bartender eager to join a dynamic team, we encourage you to apply.