Chef de Partie

Chef de Partie

Company: Levantine Hill Group Location: Melbourne VIC Salary: $32 – $48 per hour Work Type: Full-time Work Type: Onsite

Levantine Hill Estate, located in Coldstream, Victoria, is seeking a full-time Chef de Partie to join its culinary team. This role reports directly to the Head Chef and is based at the Coldstream estate.

At Levantine Hill Estate, the focus is on creating exceptional dining experiences within one of Victoria’s celebrated wine and hospitality destinations. The estate is dedicated to delivering unforgettable food, wine, and guest experiences in the Yarra Valley, combining world-class dining, luxury hospitality, and breathtaking surroundings.

The Opportunity

As Chef de Partie, you will be responsible for your designated section, showcasing strong technical skills, leadership, and a dedication to culinary excellence. You will collaborate with the Head Chef to ensure all dishes meet the quality and attention to detail expected by guests. The role also includes mentoring junior chefs, assisting with stock control, and upholding the highest standards of food safety and kitchen operations.

Key Responsibilities

• Lead and manage your kitchen section with confidence and consistency.
• Prepare and present dishes to the highest quality standards.
• Support and mentor junior chefs and kitchen team members.
• Assist with stock control, ordering, and inventory management.
• Collaborate with the Head Chef to deliver exceptional dining experiences.
• Maintain outstanding food safety, hygiene, and cleanliness standards.
• Contribute to the continuous improvement of kitchen operations.
• Ensure efficient service while minimising wastage and maximising quality.

About You

You are a passionate hospitality professional who thrives in a fast-paced, quality-focused environment and takes pride in producing exceptional food.

Requirements:

• Certificate III in Commercial Cookery (or equivalent).
• At least 2 years' experience running your own section in a busy restaurant.
• Strong leadership skills and the ability to support and develop junior team members.
• Excellent organisational and multitasking abilities.
• A hands-on, energetic, and flexible approach.
• A commitment to excellence, safety, professionalism, and teamwork.
• Australian permanent residency or citizenship.
• Availability to work a rotating hospitality roster across seven days as required.

Ready to Join Us?

If you are looking to advance your culinary career in a luxury hospitality environment where quality, creativity, and guest experience are paramount, Levantine Hill Estate invites you to apply. Become part of the team behind one of the Yarra Valley's most iconic food and wine destinations.

Application Instructions:

Apply now. Only shortlisted candidates will be contacted.