Golf House - Contract Caterer

Golf House - Contract Caterer

Location: Ballarat Work Type: Contract Remote/On-site: On-site

Private Advertiser is seeking expressions of interest for a contract caterer to manage the kitchen and food services at an established hotel in Ballarat. This presents an exciting business opportunity for a passionate, creative, and experienced caterer, hospitality operator, or chef.

This role offers the chance to partner with a successful hospitality venue that benefits from a strong local following and an established customer base. The kitchen currently achieves an annual turnover of approximately $850,000 and operates seven days a week, providing a solid foundation for an experienced operator to further develop and grow the business.

The successful applicant will have the autonomy to shape the venue's food offering while operating within a supportive and established hotel environment. This opportunity is well-suited for an experienced head chef, caterer, or hospitality professional aiming to establish or expand their own business, leveraging existing trade and significant growth potential.

The venue is ideally located in a prominent position, offering an exciting prospect for a motivated operator to build upon the current successful operation through menu innovation, catering for functions and events, and expanding dining options.

The Role Will Involve:

• Preparation and delivery of quality meals and food services.
• Development of weekly specials and seasonal menu offerings.
• Catering for functions, events, and special occasions.
• Set-up and service for functions and hospitality events.
• Providing a variety of menu options to suit diverse tastes and dietary requirements.

All cuisines are welcome, and innovative ideas that enhance the dining experience and attract new patrons are encouraged.

What We Are Looking For:

• Proven catering, hospitality, or chef experience.
• Ability to deliver consistent, high-quality food and service.
• Strong business, leadership, and customer service skills.
• Fresh ideas to enhance and grow the venue's food offering.
• Commitment to high standards of food safety, compliance, and professionalism.

This is a rare opportunity to assume control of an established kitchen operation with a proven turnover, excellent location, loyal customer base, and considerable growth potential.

If you are prepared to contribute your creativity, experience, and energy to a vibrant community club, we encourage you to express your interest.

Application Instructions: Please submit your expression of interest.