Kitchen Supervisor
Company: Wingboy Location: Parramatta Salary: $65,000 per year Work type: Full-time Work setting: Onsite
Wingboy is seeking a hands-on Kitchen Supervisor for its Parramatta location. This role is ideal for individuals with a passion for food, a commitment to leading by example, and the ability to excel in a dynamic kitchen setting.
Key Responsibilities:
- Oversee and provide support to kitchen staff during food preparation and service periods.
- Maintain efficient kitchen operations and ensure consistent food quality.
- Contribute to the training, motivation, and mentorship of kitchen team members.
- Uphold standards for food safety, hygiene, and cleanliness.
- Manage preparation levels, inventory, and waste reduction.
- Assist the Head Chef / Assistant Kitchen Manager with day-to-day kitchen management.
Requirements:
- Prior experience in a supervisory or senior kitchen position.
- Demonstrated leadership and communication capabilities.
- Capacity to perform effectively under pressure in a fast-paced setting.
- Keen attention to food quality, safety, and consistency.
- Familiarity with food safety and Work Health and Safety (WHS) standards.
- Must possess a valid visa permitting work in Australia.
What Wingboy Offers:
- A supportive and energetic team atmosphere.
- Prospects for career advancement within Wingboy.
- Flexible scheduling arrangements to promote work-life balance.
- Staff discounts applicable during and outside of work shifts.
- Access to ClassPass credits for fitness, wellness, and beauty services.
- One paid mental health and wellbeing day annually.