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Restaurant Front of House Manager

Ming Dining

Restaurant Front of House Manager at Ming Dining in Melbourne VIC.

Classification

Management (Hospitality & Tourism)

Key Skills

Customer service

Job Description

Restaurant Front of House Manager

Ming Dining | Melbourne VIC

Ming Dining, an award-winning contemporary Cantonese restaurant situated in the Melbourne CBD, is looking for an experienced, professional, and passionate Restaurant Front of House Manager. This role involves leading the front-of-house team to ensure exceptional guest experiences.

Key Responsibilities

  • Oversee the daily operations of the front of house.
  • Lead, train, and motivate the FOH team to provide outstanding service.
  • Ensure high levels of customer service and guest satisfaction.
  • Manage reservations, guest inquiries, and special requests.
  • Address customer feedback and resolve issues professionally.
  • Facilitate effective communication between the kitchen and front of house.
  • Prepare staff rosters and manage labour costs.
  • Uphold high standards of presentation, cleanliness, and service.
  • Assist with private dining, corporate events, and special functions.
  • Monitor team performance and ensure service consistency.
  • Support sales growth and contribute to achieving restaurant performance targets.

Requirements

  • A minimum of 2 years’ experience in a Restaurant Manager, Assistant Manager, or Front of House Manager role.
  • Demonstrated leadership and team management capabilities.
  • Experience managing high-volume hospitality venues.
  • Strong customer service and problem-solving skills.
  • Excellent communication and organisational abilities.
  • Availability to work evenings, weekends, and public holidays.
  • Knowledge of wine, cocktails, and beverage service is highly regarded.
  • Experience managing private dining rooms, functions, or corporate events is an advantage.
  • Mandarin and English speaking is preferred.
  • Full Australian working rights are preferred.

What We Offer

  • A competitive salary package ranging from $65,000 to $97,000 per year, negotiable based on experience.
  • Opportunities for career development.
  • A friendly and supportive team environment.
  • The opportunity to work in a premium Melbourne CBD restaurant.
  • Staff meals and employee dining discounts.

Employment Type: Full-Time Location: Melbourne CBD Salary: $65,000 – $97,000 per year (Negotiable based on experience)

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